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Spiced Hot Cocoa
Ingredients
3 oz. milk chocolate, coarsely chopped
2 oz. dark chocolate, coarsely chopped
4 cups milk
¼ tsp. ground ginger
Pinch of pumpkin pie spice
1 cinnamon stick
2 star anise pods
For serving:
Cinnamon sticks
Mini marshmallows
Ground cinnamon
Directions
In a large saucepan, combine chopped chocolates, milk, ginger, pumpkin pie spice, cinnamon stick, and star anise pods. Cook over low heat for 5 minutes, whisking frequently, until chocolates melt and mixture is smooth.
Discard cinnamon stick and star anise pods. Pour cocoa evenly into 4 mugs. Garnish with a cinnamon stick, marshmallows and a sprinkle of cinnamon.
Serves 4
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